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First Friday February

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The Walrus
10 Ship Street, The Lanes, Brighton, BN1 1AD
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About the Event

First Friday Lunch - February

Date & Time: 12.30pm for a 1pm sit down Friday 1st February

Venue: The Walrus, 10 Ship Street, the Lanes, Brighton, BN1 1AD

Host: Consortium More Than Marketing



  • Beef Carpaccio with Parmesan, Truffle mayo, capers & watercress (gif)
  • Zucchini Minestrone Soup (vegan)
  • Chorizo & Haggis Scotch Egg Salad, roasted peppers, celeriac remoulade & saffron mayo


  • Butterfly Sea Bream, salmon & prawn ravioli, wilted spinach
  • Lemon & Herb Chicken, fondant potato & French beans (gif)
  • Vegan Jerusalem Artichoke Wellington, celeriac pure & roasted swede (vegan)


  • Apple & Pear Crumble, vanilla custard (vegan/gif)
  • Chocolate Fondant Tart, Chantilly cream
  • Cheese Board, Sussex Charmer, Reblechon & Brie with fig & date chutney, crackers & grapes


  • 1/2 bottle wine

(other/more drinks may be ordered on the day however these are not included in the below cost and you will be charged extra for them)

Price: £35 per person, plus booking fee.

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