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First Friday Lunch Club - August

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The Harbour Hotel
64 King's Road, Brighton, BN1 1NA
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About the Event

First Friday Lunch - August

Date & Time: 12.30pm for a 1pm sit down Friday 2nd August

Venue: The Harbour Hotel, 64 King's Road, Brighton, BN1 1NA

Menu

Starters:

  • Duck Breast with orange, pine kernels and dandelion
  • Baked tomato galette with Goats cheese, tapenade and pumpkin seeds (v)
  • Vegan (Chefs Choice)

Mains:

  • Roast Chicken with sweet potato, sage and cider sauce
  • Spinach, Lemon and garlic penne rigate with torn burrata (v)
  • Vegan (Chefs Choice)

Desserts:

  • Baked vanilla & blackcurrant cheesecake
  • Chef's choice Vegan (v)

Drinks:

  • 2 glasses of wine

(other/more drinks may be ordered on the day however these are not included in the below cost and you will be charged extra for them)

Price: £30 per person, plus booking fee.

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